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| author | Mark Powers <markppowers0@gmail.com> | 2018-12-09 12:43:06 -0500 |
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| committer | Mark Powers <markppowers0@gmail.com> | 2018-12-09 12:43:06 -0500 |
| commit | 3d1b09c628b58f8bc9f9c76682d3d78885ae6376 (patch) | |
| tree | a064a57b10202bfad25d46622deed86de115cec2 /src/html/bread.html | |
| parent | d00a1a362b04699b246be4ca2ca471fbce60368b (diff) | |
Initial commit
Diffstat (limited to 'src/html/bread.html')
| -rw-r--r-- | src/html/bread.html | 99 |
1 files changed, 99 insertions, 0 deletions
diff --git a/src/html/bread.html b/src/html/bread.html new file mode 100644 index 0000000..af2a665 --- /dev/null +++ b/src/html/bread.html @@ -0,0 +1,99 @@ +<!doctype html> +<html lang="en"> + <head> + <title>Mark's Kitchen - Bread</title> + <meta charset="UTF-8"> + <meta name="viewport" content="width=device-width, initial-scale=1, shrink-to-fit=no"> + <link rel="stylesheet" type="text/css" href="css/bootstrap.css"> + <link rel="stylesheet" type="text/css" href="css/styles.css"> + </head> + <body> + <div class="container-fluid"> + <br> + <h1>Bread</h1> + <div class="row"> + <div class="col-md"> + <div class="card"> + <div class="card-body"> + <p class="card-text">First sourdough, mainly wheat</p> + <img src="first-1.jpg"> + <img src="first-2.jpg"> + <br> + <p>Aug 9, 2018</p> + </div> + </div> + </div> + <div class="col-md"> + <div class="card"> + <div class="card-body"> + <p class="card-text">Used more white flour this time</p> + <img src="photo/white-1.jpg"> + <img src="photo/white-2.jpg"> + <br> + <p>Aug 16, 2018</p> + </div> + </div> + </div> + </div> + <div class="row"> + <div class="col-md"> + <div class="card"> + <div class="card-body"> + <p class="card-text">Severely messed up the recipie this time. Tried to double to get two loafs, both turned out flat.</p> + <img src="photo/flat1.jpg"> + <img src="photo/flat2.jpg"> + <br> + <p>Aug 30, 2018</p> + </div> + </div> + </div> + <div class="col-md"> + <div class="card"> + <div class="card-body"> + <p class="card-text">First time using a banneton, beautiful shape. Tried a different knead style too. Rye-AP mix</p> + <img src="photo/ban1.jpg"> + <img src="photo/ban2.jpg"> + <br> + <p>Sep 19, 2018</p> + </div> + </div> + </div> + </div> + <div class="row"> + <div class="col-md"> + <div class="card"> + <div class="card-body"> + <p class="card-text">I wanted to try the NY Times no knead recipie. Bread turned out delicious. Will try to tranfer to a loaf shape next time for slices.</p> + <img src="photo/nyt1.jpg"> + <img src="photo/nyt2.jpg"> + <br> + <p>Sep 27, 2018</p> + </div> + </div> + </div> + <div class="col-md"> + <div class="card"> + <div class="card-body"> + <p class="card-text">A twist on normal beer bread, using hard cider.</p> + <img src="photo/cider.jpg"> + <br> + <p>Sep 30, 2018</p> + </div> + </div> + </div> + </div> + <div class="row"> + <div class="col-md"> + <div class="card"> + <div class="card-body"> + <p class="card-text">Tried to make something more sandwich-y. 4 hour warm proof with wheat, rye, and corn flours. A bit dense, but not bad.</p> + <img src="photo/wheat.jpg"> + <br> + <p>Sep 30, 2018</p> + </div> + </div> + </div> + </div> + </div> + </body> +</html> |